Webinar Recording: PFAS in Food Packaging and Consumer Products – What Do We Know and What Can You Do?
This webinar, “PFAS in Food Packaging and Consumer Products – What Do We Know and What Can You Do?” featured Dr. Arlene Blum, Ph.D., Executive Director of Green Science Policy Institute, Dr. Maricel Maffini, Ph.D., Environmental Health Scientist and Independent Consultant, and Dr. Laurel Schaider, Ph.D., Senior Research Scientist, Silent Spring Institute. Dr. Barbara Malkas, … Read more