Per- and polyfluoroalkyl substances (PFASs) are a class of man-made chemicals used in the production of a wide range of consumer products such as stain resistant carpets, non-stick pans, waterproof jackets, and grease-proof food packaging. These chemicals are extremely persistent, and some can linger in our bodies for many years. Nearly all Americans carry traces of these chemicals in our bodies.
With over 4,000 PFASs on the global market, these toxic chemicals pose an enormous public health challenge. PFASs have been linked to a wide range of health effects including immune system toxicity, elevated cholesterol, delayed mammary gland development, effects on the thyroid and liver, and cancer. Scientists are concerned that exposures to chemicals that alter mammary gland development may increase the risk of breast cancer later in life.
PFASs are also showing up in a growing number of drinking water supplies across the U.S. Often this contamination is linked to the use of firefighting foams commonly used at military bases, airports, and fire training areas. Some contamination comes from industrial sources.
Learn more about MBCC’s 2019 Water Quality Campaign by clicking here.
On January 16th, MBCC joined other organizations and concerned citizens for a stakeholder hearing held at the offices of the Massachusetts Department of Environmental Protection to address concerns about PFAS contamination. Cheryl Osimo, MBCC’s Executive Director delivered a statement at the hearing, which can be read here.
On February 6, Boston Fox 25 News aired a story highlighting water contamination issues on Cape Cod and Martha’s Vineyard featuring Cheryl Osimo, MBCC’s Executive Director. To view the news segment, please click here.