On February 27th Representative Shimkus (R-IL) unveiled the Chemicals in Commerce Act as a “discussion draft” to reform the Toxic Substances Control Act (TSCA). This is the latest step in debates over reforming TSCA, which has not been updated since it was passed in 1976. MBCC is a longtime active member of the coalition, Safer … Read more
Cape Cod Times, Friday February 28th, 2014: CLICK HERE TO LEARN MORE ABOUT THE CAMPAIGN AND TAKE ACTION
Mariah Blake, Reporter for Mother Jones, recently wrote a scary yet informative piece on a very real consequence of our virtually non-existent chemical regulatory system: when one chemical is removed from products, there is no guarantee in place that the replacement is any safer. She uses the recent example of BPA in plastic products to … Read more
In the January 2014 issue of the peer-reviewed journal, Science of The Total Environment, Silent Spring Institute researchers published results of their most recent water quality research. Researchers tested 20 public water wells for 92 different wastewater-related contaminants. The most frequently detected contaminants were pharmaceuticals and perfluorosurfactants (used in many consumer products including food packaging, … Read more
A report recently published in the Journal of Epidemiology and Community Health (part of the British Medical Journal) adds further scientific evidence to the presence of synthetic toxics in food packaging. When food and beverages come in contact with the packaging, chemicals can leach out and are ingested by anyone who consumes that item. In … Read more
